Ingredients

1 Cup(s) Unsalted Butter
1 ½ Cup(s) Powdered Sugar
1 Egg
3 Teaspoon(s) Vanilla Extract
3 Cup(s) Flour
1 Teaspoon(s) Baking Powder
½ Teaspoon(s) Salt

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How to make Sugar Christmas Cookies

• 01
  Mix butter and powdered sugar on low speed until smooth and even.
• 02
  Add the egg and vanilla extract. Mix for 2 minutes until the mixture is light and fluffly.
• 03
  In a separate Bowl, Whisk together the flour, baking powder and salt.
• 04
  Add the dry ingredients to the wet ingredients and mix on low speed until dough begins to peel from the Bowl.
• 05
  Roll out the dough until ¼ inches thick.
• 06
  Let dough in fridge for 1 hour.
• 07
  Cut shapes with cookie cutter and wait 15 minutes before putting them in the oven.
• 08
  Bake cookies in 400 F for 8-9 minutes.
• 09
  Let cookies cool for the night.
• 10
  And enjoy!